Food Friday: 3 Ingredient Blueberry Yogurt Swirl Popsicles
The summer is heating up here in Oregon and nothing tastes better than a cold popsicle on a hot day.
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Food Friday: No-Bake Strawberry Blueberry Trifle
The Fourth of July is right around the corner. A time to gather all your family and friends and celebrate America’s Independence.
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Food Friday: Blueberry Buttermilk Pancakes
This Sunday, June 18th is Father’s Day. A perfect time to celebrate and acknowledge our father’s or father figures in our lives.
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Food Friday: Blueberry BBQ Sauce
Perfect timing for your Memorial Day Barbecue. Emily, a member of the Fall Creek Research & Development team, loves working in the field with blueberries as well as cooking with them. She is sharing her Blueberry BBQ Sauce recipe with all of us.
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Food Friday: Fresh Blueberry Coleslaw
Blueberries can be used in many different types of recipes. Today we have a coleslaw recipe that includes fresh blueberries.
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Food Friday: Blueberry Bundt Cake
This Sunday, May 14th is Mother’s Day. A day to honor and celebrate our mothers or a motherhood figure in our lives
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Food Friday: Blueberry Guacamole
Today is Cinco de Mayo, a celebration that is observed each year on May 5. It’s a holiday that celebrates the Mexican army’s victory, on May 5, 1862, over France at the Battle of Puebla during the Franco-Mexican War (1861-1867).
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Food Friday: Blueberry Crumble Pie
Today is National Blueberry Pie Day. A great reason to test your baking skills and make one of America’s favorite pies. Blueberries are one of the healthiest fruits on the market.
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Food Friday: Creamy Blueberry Overnight Oats
A perfect way to start your day is with a pre-made breakfast. Take all the rush out of your morning routine.
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Food Friday: Blueberry Lemon Pie Bars
One month is ending and another one starting. The month of April kicks off a new beginning and its a good time to try something new.
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